Nutrient Management

[Podcast] Building Up Your No-Till Nutrient Management to Protect the Environment and Your Profitability

In this episode of the <em>No-Till Farmer</em> podcast, brought to you by Yetter Manufacturing, we're joined by co-director of the University of Wisconsin’s Discovery Farms program Amber Radatz who will share on-farm data from more than 200 site years in Wisconsin and Minnesota.
In this episode of the No-Till Farmer podcast, brought to you by Yetter Manufacturing, we're joined by co-director of the University of Wisconsin’s Discovery Farms program Amber Radatz who will share on-farm data from more than 200 site years in Wisconsin and Minnesota.
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Combatting Compaction with Cover Crops

A relentless 75-acre compaction problem gave Brownsburg, Ind., farmer Mike Starkey perspective on the sustainable, cost-effective advantages of a no-till, cover crop system.
During the summer of 2011, Brownsburg, Ind., corn, soybean and wheat no-tiller Mike Starkey agreed to host the John Deere Roll-Out new equipment event on his farm, leasing out a 75-acre corn plot at the entrance of his 2,600-acre operation.
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What I've Learned From No-Tilling: Patience and Like Minds Yield No-Till Success

From his first no-tilled acres to tweaking cover crops, working with a ‘No-Till Club’ helps Jim Riesberg forge ahead.
About 75% OF the acres around me still aren’t no-tilled. I can’t blame them. It wasn’t the easiest change to make, but it’s well worth it in my opinion.
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Why Roots — Not Iron — are Key to a More Prosperous No-Till Future

Nuffield scholar and Merlin, Ontario no-tiller Blake Vince discusses valuable lessons learned abroad and at home about putting healthy soils and water first.
We started no-tilling in 1983 and are still on that path today. For years, we’ve incorporated cover crops and now we’re using multi-species cover crops to protect the soil.
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