Soil Health

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What I've Learned from No-Tilling

Willingness to Change Keeps No-Tillers in the Field

The Auer family keeps pushing their no-till legacy ahead with equipment adaptations and improved rotations to rejuvenate fields.
My family farms on what is known as the Comanche Flats just northwest of Billings, Mont. As the name implies, the terrain is relatively level — in fact, the plow horses my great grandfather used to work the land were likely grateful for — so erosion isn’t a major concern for us.
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Blake Vince

Why Roots — Not Iron — are Key to a More Prosperous No-Till Future

Nuffield scholar and Merlin, Ontario no-tiller Blake Vince discusses valuable lessons learned abroad and at home about putting healthy soils and water first.
We started no-tilling in 1983 and are still on that path today. For years, we’ve incorporated cover crops and now we’re using multi-species cover crops to protect the soil.
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No-Tilling Tobacco Saves the Soil, Preserves Yields

Conservation groups and the tobacco industry take no-till demos to Kentucky farms to showcase better profitability, erosion control.
The 2004 Tobacco Buyout changed the face of the leaf industry in the U.S. forever, drastically reducing the number of small farms with widely spread “quota” plantings and giving rise to several concentrated areas of significantly larger-scale tobacco fields.
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How to Change with the Climate to Maintain No-Till Yields, Productivity

More erratic precipitation patterns and shifting seasons are reinforcing the value of a comprehensive no-till plan for improving soil health.
For Jerry Hatfield, laboratory director at the USDA National Laboratory for Agriculture and the Environment, climate change isn’t something that’s coming — it’s already here.
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[Podcast] It’s All About Carbon: Building a Thriving Soil Biological Community

In this episode of the No-Till Farmer podcast, brought to you by Calmer Corn Heads, we're discussing healthy soils and diverse organisms with Dennis Chessman, the team leader for the NRCS Soil Health Division in Lexington, Ky.
In this episode of the No-Till Farmer podcast, brought to you by Calmer Corn Heads, we're discussing healthy soils and diverse organisms with Dennis Chessman, the team leader for the NRCS Soil Health Division in Lexington, Ky.
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