Areas of North Dakota with a white crust on the soil are expanding this spring due to an accumulation of salts in the soil. This is cause for special management attention from growers, says North Dakota State University Extension.
On this episode of Conservation Ag Update, a group of no-tillers gather in southwestern Wis., to carry on Dave Brandt’s vision of a farmer-led learning center at the Sinsinawa Mound Center. Plus, Stockton, Ill., no-tiller Greg Thoren shares how he’s netting $195 more per acre than his peers who practice conventional tillage.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.