Areas of North Dakota with a white crust on the soil are expanding this spring due to an accumulation of salts in the soil. This is cause for special management attention from growers, says North Dakota State University Extension.
Capturing sunlight and keeping living roots in the ground as long as possible is the goal of Beaver Dam, Ws., no-tiller Marty Weiss. The co-chair of the Dodge County Farmers for Healthy Soil & Healthy Water talks about strip-cropping and interseeding cover crops at a field day in the summer of 2020.
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