For Dave Chance, building a successful no-till system has come from a combination of timely discoveries, deliberate decisions and a healthy fascination with soil health.
Foliar feeding corn and soybeans remains a controversial subject in some corners of agriculture, but not to an increasing number of farmers who are using the practice to fine-tune fertilization strategies to maximize yields.
While no-tillers continue to enjoy some of the highest grain prices in recent history, it’s clear that they need those prices to stay high, judging by their 2011 expense sheet.
Until 2 decades ago, farmers throughout the Corn Belt didn't need to worry about their fields having enough sulfur, a nutrient that is essential to photosynthesis in plants,
Agronomist says a mixture of 28%, Thio-Sul, humates, sugar and water can help digest today’s tough corn stalks for better corn yields the following year.
Corn residue has its good and bad points. It’s not so good if it interferes with no-till seed placement or crop emergence, but it’s a great source of food for soil biological activity and contains valuable nutrients for the next year’s crop.
Returning to no-till after a 30-plus year hiatus was really a homecoming for my family. My father no-tilled in the 1960s, but moved away from the practice due to the lack of mechanical and herbicide options we needed to make no-till work.
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On this episode of Conservation Ag Update, brought to you by Martin-Till, precision specialist Chad Baker, co-owner of Baker Precision Planter Works in Orangeville, Ill., helps a first-generation no-tiller with planter setup, and later encounters a couple problems with a strip-tiller’s new 24-row planter. Plus, veteran agronomist Brad Forkner checks in with a couple tips for farmers to keep in mind before they take the field.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.