TO SAY SOILS on John Hundley’s farm are difficult might be somewhat of an understatement, and paired with Mother Nature’s fickleness that makes his management decisions even tougher.
There’s not much a no-tiller can do over late springs or a lack of rain, but with timely planting, precision technology and an effective fertility plan, Joe Zenz is helping his crop as best as he can.
For some farmers, no-till is all they know. That's the case for Joe Zenz, who took up the practice when he started farming 20 years ago. A neighbor of veteran no-tiller Maury McLean, Zenz joined an informal partnership with him and his son Paul in 1996, and learned how to no-till under McLean's guidance.
The benefits of no-till residue are helping Lamesa, Texas, farmer Jeremy Brown realize more consistent yields as he converts more of his farm from irrigation to dryland management.
Jeremy Brown’s decision to adopt no-till practices stems from an important lesson from his backyard garden. Brown transplanted this idea it onto the landscape near Lamesa on the Southern High Plains of Texas, where he’s no-tilling 2,600 acres, most of it dryland farming.
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On this episode of Conservation Ag Update, brought to you by Martin-Till, precision specialist Chad Baker, co-owner of Baker Precision Planter Works in Orangeville, Ill., helps a first-generation no-tiller with planter setup, and later encounters a couple problems with a strip-tiller’s new 24-row planter. Plus, veteran agronomist Brad Forkner checks in with a couple tips for farmers to keep in mind before they take the field.
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