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Healing the Soil Through No-Till, Focusing on Boosting Organic Matter

A combination of long-term no-till, cover crops, planting green and spreading manure brings organic matter levels from 2-4.8%.
By Ian Gronau posted on January 13, 2018 | Posted in Cover Crops, Residue Management, Soil Health
An ancestor of the Leroy Bupp’s family likely started farming the land in Seven Valleys, Pa. Bupp currently farms on acres that were originally farmed around the time the 13 colonies declared independence from Britain. Of course, much has changed over the years.
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Tying the Soil and Plant Together

Biostimulants offer no-tillers an affordable option to improve soil biological activity and boost yields without depleting soils.
By John Dobberstein posted on January 13, 2018 | Posted in Nutrient Management, Soil Health
As the world’s population grows and uncertainty hangs over the viability of some herbicides and herbicide-tolerant cropping systems, it appears no-tillers aren’t hesitating to check out what ag biological products have to offer.
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Crop Protection 2018: Find Some Protection for Your Crops with These New Products

No-tillers have additional crop protection options when it comes to herbicides, insecticides, fungicides and seed treatments for 2018.
By Mark McNeely posted on January 13, 2018 | Posted in Crop Protection
Although herbicide-resistant weeds, and the chemicals used to fight them, have been making national headlines recently, no-tillers must continue their quest to protect crops and yields by making well-informed choices about products to apply.
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No-Till, Cover Crops Improve Feed Quality, Limit Erosion and Build Soil Health

Reducing sediment and phosphorus runoff, improving soil health and reducing operational risk are goals for no-till dairy farmer Dan Brick.
By Mark McNeely posted on January 13, 2018 | Posted in Cover Crops, Soil Health
Managing a dairy farm that traces its roots back 170 years isn’t out of the ordinary for Greenleaf, Wis., no-tiller Dan Brick. But capitalizing on the benefits of being 100% no-till with cover crops is making the experience extraordinary.
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Four Major Impacts Mycorrhizae Has on No-Till Crops

‘Beneficial’ may not be what no-tillers think of fungi, but arbuscular mycorrhizae fungi is capable of protecting and nourishing plants, leading to higher yields for less cost.
By Laura Barrera posted on January 13, 2018 | Posted in Soil Health
Just underneath the soil surface are thousands of microorganisms, playing an important role not only in the soil, but the success of the crops planted into them.
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No-Till Movement Reaps the Benefits from These Innovators

The 22nd Class of No-Till Innovators is being honored for their research, product development and field management practices that have encouraged no-till adoption and advanced soil health principles.
By Brooke Haas posted on January 13, 2018
Two individuals, one company and one no-till association are being recognized as the 22nd Class of No-Till Innovators for leading the adoption and advancement of no-till.
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What I've Learned from No-Tilling

Making No-Till ‘Conventional’ is the Goal

Dedication to conservation and community has driven Dick Wittman and his family business partners to pursue no-till and share knowledge.
By Dick Wittman and Martha Mintz posted on January 13, 2018
We’re not farmers, ranchers or loggers — we’re resource managers. That’s one of many mindset shifts our family has made as we transition from generation to generation farming wildly varying terrain near Lewiston, Idaho.
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