No-tillage is still awaiting the discovery of a “silver bullet” before it will become cemented as the irreversible replacement for conventional tillage on a global scale.
It’s hard to grow anything where there is little or no moisture. But scientists in China are trying to change the paradigm with lab-grown bacterial microbes and straw checkerboards.
With soil health at the core, Monte Bottens lays out a strategy to reduce or eliminate expensive crop inputs and reduce pollution and health concerns downstream from the farm
With soil health at the core, Monte Bottens lays out a strategy to reduce or eliminate expensive crop inputs and reduce pollution and health concerns downstream from the farm
Holganix President of Agriculture, Dr. David Stark, explores the critical impact of tillage on soil biology and its direct influence on farm profitability.
No-Till Farmer editors encounter a variety of articles, social media posts, podcasts and videos that offer a unique look at the grower's realm from the lofty digital realm. Here is our favorite content from the past week from across the web.
Each month, the conservation ag group at Cornell University offers an analysis of the latest scientific papers dealing with conservation agriculture research from around the world. For this on-going web series, our editors will be selecting several research papers from the Cornell list that will be of special interest to North American no-tillers, strip-tillers and cover croppers.
John Baker examines the potential gains from learning to exploit vapor forms of soil water. Mankind’s very survival on planet earth may depend on this recognition taking place.
In this webinar, Holganix President of Agriculture, Dave Stark Ph.D. will discuss the role of soil microbes in breaking down crop residue and building soil health.
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On this episode of Conservation Ag Update, brought to you by Yetter Farm Equipment, we get the scoop on the benefits of planting green with Jackson, Wis., no-tiller Ross Bishop.
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