Grain storage challenges are evolving, and proper monitoring is more important than ever to protect your investment and maximize profits. Moisture migration, temperature fluctuations, and spoilage can all reduce grain quality if not carefully managed.

No-Till Farmer senior editor John Dobberstein shared for an informative product demonstration webinar led by Dan Winkowitsch, President & Owner of Tri-States Grain Conditioning (TSGC). Dan shared practical insights and proven strategies to help you effectively monitor and maintain grain quality.

When: Thursday, June 23, 2026, at 10:00 A.M. CT Register for Free Here

This demo will answer your questions about storing and monitoring grain, covering the benefits, the pitfalls, and common myths.

We Will Answer

  1. Why should I monitor my grain? My grandpa didn't. What has changed?
  2. Why should I monitor the temperature of my stored grain? What does it tell me?
  3. Why should I monitor the moisture of my stored grain? And can I trust it?
  4. Why should I not freeze my grain? Why will it increase my profit margin?
  5. Why should I re-hydrate my grain? Does it really work?

Whether you’re a farmer storing grain long-term or a commercial grain manager striving for top-quality storage, this session will equip you with practical knowledge and strategies to keep your grain in prime condition.

About TGSC

TSGC (Tri-States Grain Conditioning) specializes in remote grain monitoring systems designed to protect and maintain grain quality. TSGC consults closely with clients to provide customized solutions to complex grain storage problems. We supply excellent products (temperature, moisture, CO2) and lifelong technical support. We won’t sell you what you don’t need. We have an extensive network of contractors representing their products and services nationwide. Located in the center of the United States and serving clients in over forty countries.

Grain is an excellent insulator, thus the center of your grain bin stays warmer longer. Moisture migration may occur in any storage tank. It is caused by differences in grain air temperatures. Air currents always take the path of least resistance. In the fall, the cold air on the opposite side of the bin (cold air is heavier) pushes the warmer air into the center of the bin, where it moves upward and eventually encounters the cool air at the top. This results in condensation and crusting. The opposite may take place in the spring and summer, with condensation and spoilage occurring at the bottom of the bin. Temperature monitoring cables provide the information needed to help keep temperatures uniform throughout the bin, eliminating moisture migration

Can't make it to the live session? No worries! Register now, and we will send you the video recording after the event.

Have Questions? Email John Dobberstein at No-Till Farmer.

This product demonstration is sponsored by Tri-States Grain Conditioning (TSGC).


Meet the Speaker

Dan Winkowitsch

Dan Winkowitsch – President and Owner, Tri-States Grain Conditioning (TSGC)

Daniel Winkowitsch is the owner of Tri-States Grain Conditioning, or TSGCinc.com, a grain monitoring company based in Spirit Lake, Iowa. Born and raised in agriculture, with over 20 years of hands-on experience, Daniel helps farmers and commercial elevators successfully manage their grain using a practical, common-sense approach. When he is not thermometry-izing, you can find him preaching on Sunday mornings, reading books, or spending time with his family.