Items Tagged with 'Stover'

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Chopped Corn Residue Helps Ensure Complete Nutrient Release

A combination of chopping corn residue and applying a biocatalyst can result in better residue breakdown and higher corn yields, says work from the University of Illinois.
A combination of chopping corn residue and applying a biocatalyst can result in better residue breakdown and higher corn yields, says work from the University of Illinois.
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Maximizing The Value Of Corn Stover

Beneath the snow now blanketing Michigan’s corn fields lays a valuable but underused commodity: corn stover. The term “stover” refers to all of the leaf, stalk and cob tissue commonly left after grain harvest.
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How Much Stover Can Be Removed Sustainably?

To preserve long-term carbon balances and soil productivity, the goal of maintaining 2,500 to 3,000 pounds of organic matter, on average, after each crop should be the goal.
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