Martha Mintz

Martha Mintz

Since 2011, Martha has authored the highly popular “What I’ve Learned About No-Till” series that has appeared in every issue of No-Till Farmer since August of 2002.


Growing up on a cattle ranch in southeastern Montana, Martha is a talented ag writer and photographer who lives with her family in Billings, Montana.

ARTICLES

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Clover Covers Offer More Than Just Nitrogen

Several no-tillers discuss how they’re working out the kinks of using clover cover crops and raking in the benefits in their no-till fields.
Nitrogen production is usually first on the list of reasons to use a clover cover crop, but no-tillers are finding there are many more benefits to be had.
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New Specialty Crops Offer Bonus No-Till Income

Whether it’s soybeans, corn, sunflowers or canola, no-tillers can grow solutions to meet market demand for healthy and renewable oils, as well as more efficient ethanol production.
Generating more income on no-till acres is a powerful reason for no-tillers to raise specialty crops currently available.
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A Cover Crop Bonus: Weed Suppression

With the pipeline of new herbicides hitting the market shrinking in the next decade, wisely chosen cover crops that establish quickly and are controlled properly can keep weeds at bay.
No-tillers are finding that weed suppression can be an added benefit of using cover crops by tweaking a few management strategies in their fields.
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What I've Learned from No-Tilling

Constantly Building On No-Till Success

South Dakota farmers Pat and Chris Breen take no-till practices that work a step farther to maximize the benefits.
I've had 25 years to refine my no-till system, but I’m nowhere near settling into a comfortable groove. My philosophy is to keep pushing my system to get more yield, use my inputs more efficiently and make life easier for myself and my son, Chris, who farms with me.
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What I've Learned from No-Tilling

No-Till Isn’t The Goal – It’s Sustainability

Improving the soil resource — even within long-term no-till — is one way Hans Kok believes farmers will hit higher, sustainable yields.
I've spent a good portion of my career helping producers adopt no-till practices through extension, as a Monsanto no-till specialist and, most recently, as a crop consultant.
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