The study looked a pumpkin plots in Kansas, where the Halloween staple is frequently grown in rotation following soybeans, and are a staple of agritourism, according to the study published in the Soil Science Society of America Journal.
When corn and soybean stockpiles grow and prices stagnate, no-tillers may want to decide whether it’s time to diversify their crops to explore new markets and work toward being a market maker instead of a market taker.
For this episode of the No-Till Farmer Influencers & Innovators podcast, brought to you by Verdesian Life Sciences, we're joined by Blake Brown, director of the AgResearch and Education Center at Milan. The center, one of ten in Tennesee, shares a significant anniversary in the annals of No-Till history.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.