Part 2 of Conservation Agriculture and Global Warming in Ghana
The second installment of this 4-video report examining the debate on "conservation agriculture" and global warming takes a look at how no-till go started in the U.S. Lloyd Murdock, Professor at the University of Kentucky, Texas A&M University Professor Edwin Price, no-tiller John Young of Herndon, Ky., and philanthropist Howard G. Buffett, chairman of the Howard G. Buffett Foundation, discuss how soil erosion was the impetus for farmers and researchers who saw the importance of conserving the soil in the 20th century.

Part 1 of Conservation Agriculture and Global Warming in Ghana
Filmed on location in Ghana and the USA, this 4-video report examines the debate on "conservation agriculture" and global warming. Can techniques such as "no-till farming" work in a developing country such as Ghana? Can they help sequester carbon from the atmosphere and help solve global warming?

When it comes to the future of farming, growers have two choices: Take it upon themselves to implement sustainable practices, or expect someone to force them to.