Covering No-Till

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Columns and op-eds about no-till farming.

From the Desk of John Dobberstein

Flipping the Pages: No-Till Has Come a Long Way

It wasn’t long ago that our soils were thought of by farmers as something to be dominated to conform to our demands, rather than being preserved and improved. But no-till practices have made it possible for farmers to be sustainable and profitable. A new book we’ve released celebrates this achievement.
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From the Desk of Frank Lessiter

Leave Your SUV in the Garage

When it comes to scouting no-till fields, Michael Horsch isn’t convinced you can do a good job from the driver’s seat of a SUV. In fact, he maintains placing too much emphasis on computerized prescription farming practices rather than walking fields is a major mistake for no-tillers.
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