Covering No-Till

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Columns and op-eds about no-till farming.

John Dobberstein 2

Do We Still Only Have 60 Harvests Left?

With the passing of National Ag Day last week, we celebrate what’s been done to improve the sustainability of farming operations, but look ahead to what we must do to preserve and protect food security for future generations.
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John Dobberstein 2

Get Cotton Off on the Right Foot with No-Till

Growers in the Northern High Plains of Texas are turning to cotton plantings in hopes of reducing their watering needs and possibly extending the life of the Ogallala aquifer. There’s one tool that should be used on all these new acres that could make this endeavor more profitable.
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