For this episode of the No-Till Farmer Influencers & Innovators Podcast, brought to you by SOURCE® from Sound Agriculture, Thomas Gent, a 4th-generation farmer, shares the details of the no-till system on his family farm in Tydd St. Giles, England.
For this episode of the No-Till Farmer Influencers & Innovators Podcast, brought to you by SOURCE® from Sound Agriculture, Thomas Gent, a 4th-generation farmer, shares the details of the no-till system on his family farm in Tydd St. Giles, England.
The Haney test is intended to select robust soil biological activity even if the overall percent organic matter isn’t great. But it’s an open question of what “enough” biological activity is, so interpreting tests like the Haney can be difficult.
Joaquim Caldas took some serious convincing about the idea of adopting Conservation Agriculture (CA). But now, the 67-year-old farmer from the village of Uma Boco, near the north coast of Timor-Leste in Southeast Asia, is one of the most enthusiastic champions of the approach. The No-Till Passport series is brought to you by Martin Industries.
In this episode of the No-Till Farmer podcast, brought to you by Yetter Farm Equipment, Alan Berry, Ross Bishop and Stan Miller discuss soybean row spacing, planting green, cover crops and more to help you implement money-making changes to your operation.
In this episode of the No-Till Farmer podcast, brought to you by Yetter Farm Equipment, Alan Berry, Ross Bishop and Stan Miller discuss soybean row spacing, planting green, cover crops and more to help you implement money-making changes to your operation.
The USDA describes soil carbon farming as “the use of specific on-farm practices designed to take carbon out of the air and store it in soils and plant material.”
RhizoSorb® is the only proven fertilizer technology to decrease phosphorus by up to 50% and preserve yield. Learn more about RhizoSorb® technology in the upcoming digital demonstration presented by Craig Dick, Vice President of Sales and Marketing, and Brian Reineke, Director of Agronomy, from Phospholutions.
Fourth-generation farmer John Burk grows corn, soybeans, dry beans, sugar beets and wheat across 4,300 acres in Bay City, Mich., just 10 miles south of Lake Huron.
While there’s been plenty of talk and promises among worldwide food companies jumping on the regenerative agriculture bandwagon, there’s a profound lack of action on their pledges.
Get full access NOW to the most comprehensive, powerful and easy-to-use online resource for no-tillage practices. Just one good idea will pay for your subscription hundreds of times over.
On this episode of Conservation Ag Update, brought to you by Titan International, we catch up with young Kentucky no-tiller Quint Pottinger to see how he autonomously planted his entire crop in 2026. Senior editor John Dobberstein checks in from the CTIC Conservation in Action Tour in Scotland Neck, N.C., where no-tiller Zeb Winslow III talks about his multi-species cover crop program.
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