Soil Health

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Less Tillage And Better Yields Shrink The Carbon Footprint

An analysis of South Dakota soils and farming practices shows that soils in crop-growing areas have been transformed from a carbon source to a carbon sink.
The carbon footprint of South Dakota corn growers is getting smaller thanks to better yields and increased adoption of conservation tillage, according to a South Dakota State University study.
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Busting The ‘Colder, Wetter’ Myth With No-Till, Cover Crops

Scenarios in Indiana and Wisconsin seem to question the assumption that no-tilled fields with cover crops are slower to warm up and dry out than conventionally farmed soils.
One challenge often cited about adopting no-till and cover crops in colder climates is that no-tilled fields can be colder and wetter than conventionally tilled fields, potentially causing problems with timely planting and seedling emergence.
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