Residue Management

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15 No-Tillers Share Their Best Planter Tweaks, Upgrades

No-tillers take planter modifications seriously as they aim for optimum seed and nutrient placement for specific farm conditions.
Although farm equipment manufacturers have engineers specifically charged to design and build no-till planters that efficiently place seed in the ground at the optimum depth, in a variety of field conditions, it’s difficult to find a no-tiller running a truly “bone stock” OEM planter.
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What I've Learned from No-Tilling

Continuing a No-Till Legacy

Red Oak, Iowa, grower Jason McCunn is picking up the no-till tradition that his grandfather helped pioneer in their area.
No-till, to one degree or another, is the standard practice in our area. It’s really all I’ve ever known. That’s how my grandpa farmed, and how my father farmed. It’s also one of the reasons I’ve been able to move back to the farm with my wife and children and work the land full time.
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Breaking Down Residue Starts With Healthy No-Till Soils

No-tillers who create conditions that support active soil microbial activity have fewer headaches with residue decomposition and nutrient availability after harvest.
For many no-tillers, it’s difficult enough to get crops planted and harvested on time each year. But after harvest, there’s often another battle — managing residue in such a way that it’s an asset to their rotation, rather than a liability.
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From the Desk of John Dobberstein

No-Till Adoption Growing

The no-till movement seems to be going strong across South Dakota. That’s the conclusion, at least, of this year’s South Dakota Cropping Systems Inventory, which is a statistical ‘snapshot in time’ for the types of cropping systems farmers are using in the state.
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What I've Learned from No-Tilling

Setting a Successful No-Till Example

NRCS District Conservationist Josh Gerwin is walking the walk and using continuous no-till practices, cover crops in his own conservation farming plan.
As an NRCS District Conservationist for Ottawa and Lucas counties right on Lake Erie in Ohio, it just makes good sense that my brothers, Justin and Jeremy, and I would use no-till farming and other conservation practices.
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