Seeding & Planting

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McCormick Among No-Tillers Working to Adapt to Climate Change

A hotter atmosphere is causing rain to fall in harder bursts, pushing back planting seasons and drowning crops. At the same time as human-driven climate change is juicing precipitation, Corn Belt farming practices such as installing underground drainage tiles and leaving fields bare after harvest are changing how water moves across the landscape and into waterways.
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No-Till Passport

Cover Crops Funding Helps Drive UK No-Till Management

Due to the previous wet autumn of 2019, the farm had planted over-yeared seed in conditions that were unsuitable for cultivating. It was a backwards step and 2020 ended up being worse than 2019. So Brixworth Farming made the decision to do more cultivations where it was needed, to keep the ability to direct-drill. The No-Till Passport series is brought to you by Martin Industries.
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Biologicals: Bugs, Jugs and Waiting for the ‘Arrival Moment’

Regulatory clarity and measurements have improved. Are biologicals ready for prime time?
Economic analysts continue to project larger market shares for biological products in the fields. Some researchers, meanwhile, say additional research is needed before scientists can understand how some of the items in the category work, or even if they work.
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[Podcast] No-Tiller Ron Ohlde Bust Bins With Family Seed

For this episode of the No-Till Farmer podcast, brought to you by Yetter Farm Equipment, we're joined by Ron Ohlde who farms more than 1,000 acres of no-till land near Palmer, Kan. He started working smarter, not harder with the advent of precision farming in the 1980s, and handheld GPS units
For this episode of the No-Till Farmer podcast, brought to you by Yetter Farm Equipment, we're joined by Ron Ohlde who farms more than 1,000 acres of no-till land near Palmer, Kan. He started working smarter, not harder with the advent of precision farming in the 1980s, and handheld GPS units
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Landowner Perspective

A Landowner's Responsibility

All of society has an interest in the land used for our food production and recreation, and therefore the owners and renters have a responsibility to treat it in the best possible manner.
For over thirty years I managed farms in northwest and northcentral Iowa for absentee farm owners whom I worked closely with to make soil and water conservation an important part of our farm plans. I convinced my farm operators to stop moldboard plowing, move to chisel plows and eventually leave soybean stubble untilled in the fall.
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