Residue management, proper seeding rates, timely nitrogen applications and scouting for diseases are some of the keys to pushing no-till wheat yields to worthwhile levels
From the Pacific Northwest to the Great Plains to the Eastern Corn Belt, no-tillers John Aeschliman, Dan Forgey, Allen Dean and Romey Bardwell grow different varieties of dryland wheat in different soils in areas receiving vastly different amounts of rain.
Many no-tillers are thinking about short-season crops, forage and ground covers, and some of those growers turned to Farmer’s Forum, the online bulletin board at www.no-tillfarmer.com, for advice from folks with experience in similar situations. Here are highlights from their discussions.
Continuous wheat, selecting wheat varieties, controlling kochia in chemical fallow situations and buying no-till air drills were on the minds of readers this summer.
In recent weeks, a number of questions and answers concerning no-till wheat have popped up on the No-Till Farmer Web site’s Online Forum. This highly popular exchange of ideas is located at www.no-tillfarmer.com and offers plenty of valuable information on all aspects of no-tilling.
Get full access NOW to the most comprehensive, powerful and easy-to-use online resource for no-tillage practices. Just one good idea will pay for your subscription hundreds of times over.
On this episode of Conservation Ag Update, brought to you by Martin-Till, precision specialist Chad Baker, co-owner of Baker Precision Planter Works in Orangeville, Ill., helps a first-generation no-tiller with planter setup, and later encounters a couple problems with a strip-tiller’s new 24-row planter. Plus, veteran agronomist Brad Forkner checks in with a couple tips for farmers to keep in mind before they take the field.
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