Articles Tagged with ''NRCS''

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Why There Aren’t More No-Tilled Acres

No-till has come a long way in the past 35 years, but is way short of the overly optimistic acreage projections made in 1975.
From only 3.3 million acres in 1972 to an estimated 90 million acres today, there’s been plenty of progress as more farmers shift to no-till. Yet, we’re still a long way from the estimated 54% of U.S. row-crop ground U.S. Department of Agriculture economists predicted back in 1975 that would be no-tilled by now.
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No-Till Corn Grows In Indiana

The latest bi-annual tillage transect results, compiled by the Indiana State Department of Agriculture and the Natural Resources Conservation Service for 2011, show that 23% of the Indiana's corn crop and 59% of soybean acreage were no-tilled.
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No-Till Notes

Tackling Drainage And Compaction In No-Till

Strong soil structure, proper nutrient levels and adequate tiling hold the answer to improving drainage challenges in no-till fields.
When it comes to no-till, getting your crops planted and off to a good start is paramount. But wet conditions in a field, or a portion of a field, may limit your ability to plant. That can lead to reduced stands and possibly lower yield potential.
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Frank Comments

No-Till Not Phosphorus Culprit

As increased levels of dissolved phosphorus are identified as a major concern dealing with the increased algal blooms found in Lake Erie, some folks have been pointing a finger at no-till as the cause. Yet the facts regarding phosphorus runoff in the Western Lake Erie Basin watershed near Toledo, Ohio, don't back up that argument.
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