Illinois no-tiller takes on the challenge of creating a new planter from a worn-out model and ends up with a like-new planter for about a third of the retail cost.
Strolling through his dealer’s lot, Paul Butler had his eye on a new no-till planter. But, no matter how hard he pushed the pencil, he couldn’t justify the purchase. “A new model with the features I wanted was going to cost $28,000 to $32,000,” Butler says. “I couldn’t afford that expense.”
No-tillers can find success by committing to, selecting and buying their seed early, planting early and controlling the cover crop early and thoroughly the following spring.
It’s hard to remember when we didn’t do some type of no-tilling or reduced-tillage on our southeastern Illinois farm. We really got into high gear around the mid-1980s. Some of our first results were with corn planted into wheat stubble or a red clover cover crop. We took advantage of the PIK (Payment in Kind) federal farm program during those years to make a serious commitment to long-term no-tilling.
Sometimes editors come away from meetings with an assortment of what seem like odds and ends that can’t be turned into a major story. Yet many still seem like good ideas.
Faced with higher costs, less moisture and changing cropping opportunities, No-Till Farmer readers are not sitting still, and they’re making significant cropping changes this fall.
When we asked No-Till Farmer readers to describe the critical changes they’re making this fall, we received a wide variety of ideas. Faced with needing to make changes based on rising expenses, environmental concerns and weather worries, these innovative no-tillers are adopting a number of different ideas to boost yields, trim costs and improve profitability.
Instead of worrying about whether Asian rust is going to hit your no-tilled soybean fields this summer, you should consider spraying fungicides, Wayne Pedersen says. The University of Illinois plant pathologist says it’s likely to pay dividends through control of several late-maturing soybean diseases.
With concerns continuing to develop over glyphosate weed resistance in no-tilled crops, weed scientists keep suggesting that growers start using LibertyLink and Clearfield traits that offer alter- native herbicide modes of action.
Despite the fact that U.S. Environmental Protection Agency officials estimate that growing corn without atrazine could cost no-tillers as much as $28 an acre due to reduced yields and the need for more expensive herbicides, you might be in danger of losing this long-term weed control chemical product.
The biggest crowd in years, more than 700 people, attended the 14th annual National No-Tillage Conference in St. Louis and went home with plenty to think about and put to use on their farms.
Results of a long-term evaluation of five weed control systems in northern Illinois indicate that yield is the major difference rather than the actual amount of effective weed control.
Whether it’s flooding, drought, wind or bugs, there are always plenty of obstacles standing between no-till corn producers and that elusive bumper crop. Recently, western bean cutworm has emerged as one of those obstacles for some Corn Belt producers.
Get full access NOW to the most comprehensive, powerful and easy-to-use online resource for no-tillage practices. Just one good idea will pay for your subscription hundreds of times over.
On this episode of Conservation Ag Update, brought to you by Martin-Till, precision specialist Chad Baker, co-owner of Baker Precision Planter Works in Orangeville, Ill., helps a first-generation no-tiller with planter setup, and later encounters a couple problems with a strip-tiller’s new 24-row planter. Plus, veteran agronomist Brad Forkner checks in with a couple tips for farmers to keep in mind before they take the field.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.