A sign that reads “Ohio Bicentennial Farm” stands outside Kris and Lacie Green’s house, honoring the family’s legacy in the village of Wakeman. Kris Green’s ancestors founded the operation known as Willow Brook Farm in 1817 after moving from Connecticut.
Merseyside, UK grower Olly Harrison talks about his second, summer, barley crop, minimal inputs, residue management and more in a 20-acre sandy field. The No-Till Passport series is brought to you by Martin Industries.
No-till is nothing new for the Reddick family. Brad Reddick remembers growing up on the 1,800-acre farm in Bardwell, Ky., watching his father no-till the rolling grounds and conventionally till the creek bottom grounds over 50 years ago.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.