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Items Tagged with 'Conservation-tillage'

ARTICLES

Chopped Corn Residue Helps Ensure Complete Nutrient Release

A combination of chopping corn residue and applying a biocatalyst can result in better residue breakdown and higher corn yields, says work from the University of Illinois.
By Mark McNeely posted on August 19, 2017 | Posted in Residue Management, Nutrient Management
A combination of chopping corn residue and applying a biocatalyst can result in better residue breakdown and higher corn yields, says work from the University of Illinois.
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Video: More Than Two Decades of No-Tilling

July 21, 2015 | Posted in Seeding & Planting, Cover Crops, Equipment
Jeff and Kent Need no-till about 1,500 acres of corn and soybeans, and seed cover crops, near Frankfort, Ind. Jeff says his grandfather was a huge proponent of conservation and his uncle has success no-tilling soybeans, which inspired Jeff and Kent to begin no-tilling more than decades ago. They see no-till practices as necessary to preserve the rolling to gently rolling fields they’re farming.
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The Benefits of Conservation Tillage

June 23, 2015 | Posted in Nutrient Management
North Dakota farmers Joe Breker and Nick Vinje discuss how conservation-tillage practices fits into their farming operations. Breker was honored recently as a responsible nutrient practitioner by the Responsible Nutrient Management Practitioners Program. No-Till Farmer and Agro-Culture Liquid Fertilizers are co-sponsors of the program.
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No-Till And Strip-Till: The Best Of Both Worlds

Precision technology, cover crops and innovative equipment are helping Indiana no-tiller and strip-tiller Mike Shuter and sons get the most out of two different conservation-tillage systems.
By John Dobberstein and Jack Zemlicka posted on February 1, 2014 | Posted in Cover Crops, Nutrient Management, Precision Agriculture, Strip-Till Farming
The 1980s were difficult times for farmers, and it was no different for Mike Shuter and his family. Hoping to make due with less, they looked to no-till to reduce fuel, labor and expenses, with the hope of maintaining yields.
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The Threat Of Herbicide Resistant Weeds Is A Critical Concern

By Frank Lessiter posted on November 1, 2013 | Posted in Crop Protection
There’s no doubt that much of the rapid increase in no-tilled acres over the past 20 years is due to the extensive use of glyphosate-resistant corn and soybeans. Yet, extensive reliance on this single herbicide mode of action may be holding back the future growth of no-till. Even more worrisome is the impact it could have on simply maintaining the no-till acres we already have.
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Frank Comments

The Threat Of Herbicide Resistant Weeds Is A Critical Concern

By Frank Lessiter posted on November 1, 2013
There’s no doubt that much of the rapid increase in no-tilled acres over the past 20 years is due to the extensive use of glyphosate-resistant corn and soybeans. Yet, extensive reliance on this single herbicide mode of action may be holding back the future growth of no-till. Even more worrisome is the impact it could have on simply maintaining the no-till acres we already have.
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Frank Comments

No-Tillers Don’t Want To Lose Any Nutrient, Soil And Environmental Benefits From Selling Residue Out Of Their Fields

By Frank Lessiter posted on May 1, 2013 | Posted in Residue Management, Soil Health
No-tillers definitely understand the value of leaving residue in their corn fields. They recognize that corn stalks, leaves, husks and cobs help reduce soil losses, provide cheap nutrients, trim greenhouse emission levels, boost moisture levels, help organic matter, improve soil quality, reduce compaction and increase crop productivity.
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Last-Minute Planter Prep for No-Tillers & Strip-Tillers

Last-Minute Planter Prep for No-Tillers & Strip-Tillers

On this episode of Conservation Ag Update, brought to you by Martin-Till, precision specialist Chad Baker, co-owner of Baker Precision Planter Works in Orangeville, Ill., helps a first-generation no-tiller with planter setup, and later encounters a couple problems with a strip-tiller’s new 24-row planter. Plus, veteran agronomist Brad Forkner checks in with a couple tips for farmers to keep in mind before they take the field.

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