Concerns among no-tillers about the impact of high nitrogen (N) rates on soil acidity appear to be on the increase. And it’s more of a problem with continuous no-till since some growers are spreading less lime due to increasing soil organic matter and decomposition.

Being the “scourge” of the neighborhood was one of the biggest challenges Norm Deets faced when he started no-tilling. But after 30 years of committing to the practice, he knows the benefits outweigh the nice look of perfectly tilled soils.