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No-Till Creates Path to Success for Young Wisconsin Brothers

Tough lessons about farm management lead brothers Andy and Anthony Beck to no-till. Improved profits and healthier soils turned them into dedicated practitioners.
For many farmers, it can take years to make the transition from traditional tillage to no-till practices, often starting with a small field and adding acres each year.
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Step-by-Step Approach Yields Early Success with No-Till Transition

Bruce Nelson is seeing improved drainage, stable yields and more organic matter after parking his tillage equipment and focusing on soil health and structure.
For Bruce Nelson, transitioning his farm to no-till wasn’t just about making adjustments to equipment, inputs or herbicides. It required a change in mindset that clashed with what he learned from his father and what he saw at surrounding farms.
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What I've Learned From No-Tilling: Setting a Successful No-Till Example

NRCS District Conservationist Josh Gerwin is walking the walk and using continuous no-till practices, cover crops in his own conservation farming plan.
As an NRCS District Conservationist for Ottawa and Lucas counties right on Lake Erie in Ohio, it just makes good sense that my brothers, Justin and Jeremy, and I would use no-till farming and other conservation practices.
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