Robb Ewoldt, along with his wife, Jennifer, and teenage sons, Alex and Isaac, grows corn and soybeans in eastern Iowa, just three miles north of the Mississippi River. He farms 2,000 acres with a main goal always in mind.
Cover crops have proven benefits for soil health. A recent Iowa Soybean Association study shows that cover crops can also reduce the input costs associated with growing crops. Read more in this article from the Environmental Defense Fund.
Dicamba-injury complaints are down nationwide compared to last year, statistics show. But is it enough to convince the U.S. Environmental Protection Agency (EPA) to allow the weed killer to be sprayed over-the-top of soybeans in 2019 and beyond?
When it comes to nutrient loss, no-till practices sometimes get the blame. But a study out of Iowa found that tillage also contributes to nutrient runoff.
Measuring how yields change with inputs and management decisions is a better way to gauge profitability than measuring yields alone, says an Iowa State University researcher
It might be more correct to call this article, “What I’m Still Learning From No-Tilling.” Over nearly 30 years, my farming operation has shifted from customary fall-spring tillage, through a period of detailed research and onfarm studies and finally, 11 years ago, to adoption of continuous no-till.
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On this episode of Conservation Ag Update, brought to you by CultivAce, we talk to East Troy, Wis., no-tiller Jim Stute as he wraps up corn harvest. Stute reflects on a challenging year and shares how he was able to conserve moisture with cereal rye.
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