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Get After Those Rodents

While driving along Interstate 39 from Bloomington to Rockford, Ill., last fall, John Pickle Jr. conducted a windshield survey based on looking at the four outside rows in corn fields that were running parallel to the highway. His quick and easy visual survey indicated that 60 percent of the corn fields had rodent damage.
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Seeing Is Believing With No-Till

When this Ohio farm family started no-tilling, its average corn and soybean yields doubled.
As a spirited young farmer, Von Mohler drove from Sidney, Ohio, to Hopkinsville, Ky., to see no-tiller Harry Young. He didn’t find Young, but did see impressive no-till fields.
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Seed Trait Development Is Hot Item

With today’s emphasis by seed and chemical companies on development of complete crop packages, herbicide development is taking a back seat.
With growers needing to find new ways to take U.S. yields to a higher level to compete with other countries, Rob Neill says increased emphasis needs to be placed on seed treatments, shifting resources to development of new seed traits and developing new pest control compounds.
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No-Till Expands By 7.1 Million Acres

U.S. cropped acres being no-tilled grew from 20 percent in 2002 to almost 23 percent this year.
While some growers and educators figured the U.S. no-till acreage might have decreased during the past 2 years, it instead turned in an astounding increase of 7.1 million acres. Much of the increase occurred in the Great Plains states where no-till is helping growers make more productive use of limited water.
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What I've Learned from No-Tilling

No-Till Is Good For Everyone!

No-till is now at the point where it not only can improve soil structure and stop erosion, but could also have far-reaching effects on consumer preferences and human health.
One of the first things I like to do when I talk to no-till farmers is to explain why my long title – rhizosphere ecologist – fits right in with what they’re trying to achieve with direct seeding or no-tilling. (The terms are generally interchangeable).
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Annual Ryegrass Cover Crop Reaches Depths To Aid Yields

Advocates point to extraordinary root development that improves soil structure while helping crops reach water and nutrients several feet below the surface.
Annual ryegrass works hard as a cover crop. It sends roots down as far as 6 feet in no-till fields, breaking through compaction layers to reach deep water and nutrients, and it leaves improved soil structure and higher organic content in its path, according to Mike Plumer.
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