Fifth-generation farmer Monte Bottens gave a presentation at the 2024 National No-Tillage Conference on incorporating cattle to his 2,500-acre no-till operation, including his partnership with Nofence, a Norwegian company dedicated to virtual fencing for livestock.
With Tim Kruithoff's wife Christine, sons Justin and Colin and daughter Madelyn, Kruithoff has grown his operation to 2,800 acres, concentrating on no-till corn, soybeans and wheat with the goal of increasing conservation tillage.
Brothers Joel and Don Myers, who own and operate Myers Family Farm, received the award at the Pennsylvania Farm Show in Harrisburg on January 8. They receive $10,000 and a crystal award for being selected.
For this episode of the No-Till Farmer Influencers & Innovators Podcast, brought to you by SOURCE® from Sound Agriculture, University of Nebraska extension engineer Paul Jasa discusses the benefits and economics of no-till, how cover crops and grazing fit with no-till and what he has learned from his 45+ years of no-till research.
For this episode of the No-Till Farmer Influencers & Innovators Podcast, brought to you by SOURCE® from Sound Agriculture, University of Nebraska extension engineer Paul Jasa discusses the benefits and economics of no-till, how cover crops and grazing fit with no-till and what he has learned from his 45+ years of no-till research.
Our understanding of what is happening beneath the surface of farms across the world is changing daily. From how plants interact with the billions of microbes that inhabit the soil, to the impact of Arbuscular Mycorrhizal Fungi (AMF) on nutrient availability. We’ll take a close look at what the science is telling us and how these findings translate to the field.
Agriculture is bearing the brunt as one of the sectors most affected by extreme weather, while a third of global greenhouse gas emissions are attributable to the global food system. In the face of this enormous challenge, advocates and practitioners of regenerative agriculture are arguing that now is time for farming to transition to a much more sustainable model at scale. The No-Till Passport Series is brought to you by Martin Industries.
Fred Yoder first observed soil issues as a kid on the farm. When he was about 12, they sold their livestock and planted the previously untilled field. He noted a big difference in the soil between the fluffy, dark earth where the cattle had been, compared to the hard, compacted dirt in the adjoining field.
Gabriel Carballal explains how no-till farming revolutionized agriculture in Uruguay, expanding from 988,000 acres to 4.45 million acres because of sustainable practices supported by herbicide use. The No-Till Passport series is brought to you by Martin Industries.
Get full access NOW to the most comprehensive, powerful and easy-to-use online resource for no-tillage practices. Just one good idea will pay for your subscription hundreds of times over.
On this episode of Conservation Ag Update, brought to you by Titan International, we catch up with young Kentucky no-tiller Quint Pottinger to see how he autonomously planted his entire crop in 2026. Senior editor John Dobberstein checks in from the CTIC Conservation in Action Tour in Scotland Neck, N.C., where no-tiller Zeb Winslow III talks about his multi-species cover crop program.
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