Articles Tagged with ''barley''

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Climbing The Ladder To 300-Bushel No-Tilled Corn

Manure applications, in-furrow fertility treatments, ship-shape planters and 3 decades of 100% no-till are helping Pennsylvania no-tiller David Wolfskill reach record corn yields.
A few years ago while planting double-crop soybeans, David Wolfskill got out of his tractor, walked into one of his adjacent cornfields and noticed the ground was completely bare.
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Putting More In The Bin, More In The Bank

A diverse cropping rotation, cover crops and onfarm research helps Ontario no-tiller/ridge-tiller Shawn McRae achieve soil and financial health.
For Shawn McRae, more than two decades of onfarm research shows that thinking holistically about no-till soil health isn’t just a feel-good decision — it puts more crops in the bin and, more importantly, more money in the bank.
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No-Till Turns Out Top Yields While Slashing Costs

Feeding crops the right amount of nutrients at the best possible time pays big dividends while protecting the environment for this Virginia family.
The Hula family no-tills 5,000 acres of corn, soybeans, wheat, barley and oats in four counties surrounding Charles City, Va. The 100% no-till operation is located along the banks of the James River, which flows into Chesapeake Bay where nitrogen runoff is becoming a major concern.
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Cashing In On No-Till

Custom seeding and direct payments are helping growers give new systems a try.
When it comes to serving a specific cropping niche, few folks work with one that’s any narrower than Dale Kopf. The Genesee, Idaho, custom seeder is offering strictly no-till seeding in the Pacific Northwest, where the system is also known as direct-seeding.
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Frank Comments

A Great Birthday Present

My son, Mike, and I recently spent 6 days looking at no-till in the Palouse, a 3,000-square-mile area located in the southeastern corner of Washington, north central Idaho and northeast Oregon. While I've visited this area several times where no-tillers grow crops on slopes as steep as 60%, I’d never been there during harvest of wheat, barley, peas, lentils and garbanzo beans.
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