Articles Tagged with ''study''

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Yield Is What Counts

Results of a long-term evaluation of five weed control systems in northern Illinois indicate that yield is the major difference rather than the actual amount of effective weed control.
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More Carbon, No-Till Corn

Although previous studies have indicated significant carbon losses from plowing, a new Agricultural Research Service study indicates that there may not be a huge loss if a farmer plows only once.
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No-Till “Shines” When The Sun Swipes Valuable Moisture

Moisture conservation may be the key to reducing disease since moisture-stressed wheat is more susceptible to infection.
With a one-pass operation that places seed and fertilizer into an otherwise undisturbed seedbed and packs the furrow, no-till systems shine when it comes to both better yields and disease control, says Andy Lenssen, a Montana State University entomologist.
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Get Set To Cash In On Carbon

No-tillers are in the driver’s seat when it comes to harvesting the economic benefits of carbon sequestration.
When it comes to finding the solution to global warming, no-tillers will definitely play a key role. You may also be eligible to receive some supplemental income for sequestering carbon from your permanently no-tilled fields in the future.
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Mixed Results, Uncertain Recommendations

Do crop additives work? Soil scientists don’t have any clear-cut answers.
With increased plant growth and yield increases in field trials, crop additives may have caught your attention. But these fertilizer additives are far from receiving an across-the-board endorsement from university researchers.
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The Benefits of Subsoiling

An Ohio State study finds yields on poorly drained soils can improve with subsoiling.
Subsoiling can help improve yield potential of certain poorly drained soils, a six-year study by ag engineering researchers at Ohio State University (OSU) shows.
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