Articles Tagged with ''Sjoerd Duiker''

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Soil Health in Field and Forage Crop Production

Improve Soil Health for Higher Yields and Long-Term Profitability!
Productive agriculture depends on healthy soil. Soil guarantees that nutrients are made available in sufficient amounts during a plant’s life cycle and it holds water that is then available to plants. It also provides many critical ecosystem functions that are necessary for life. In this free publication from Penn State University, you’ll learn how you can protect this valuable resource through no-till.
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What No-Tillers Are Doing Differently This Fall

Faced with higher costs, less moisture and changing cropping opportunities, No-Till Farmer readers are not sitting still, and they’re making significant cropping changes this fall.
When we asked No-Till Farmer readers to describe the critical changes they’re making this fall, we received a wide variety of ideas. Faced with needing to make changes based on rising expenses, environmental concerns and weather worries, these innovative no-tillers are adopting a number of different ideas to boost yields, trim costs and improve profitability.
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More No-Till Is A Must

When it comes to the future of the planet, Rattan Lal doesn’t beat around the bush. “Increase no-till farming practices across the planet or face serious climate, soil quality and food production problems in the next 20 to 50 years,” says the soil scientist at Ohio State University.
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