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Value-Added Can Bring Big Returns

Rick Heintzman explained his philosophy on how you can cash in on any of your no-tilled, value-added crops.

By Michael Austin posted on March 1, 2002 | Posted in Nutrient Management

Rick Heintzman's story truly is the American dream. No-tilling from his 4,000-acre farm in Onaka, S.D., Heintzman has gone from selling flaxseed at $3.50 per bushel at the elevator to selling the same bushel for hundreds and even thousands of dollars through creative marketing.

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No-Till Legend Concerned About Corn Profits in 2024

On this episode of Conservation Ag Update, brought to you by Martin Till, Vincennes, Ind., no-tiller Ray McCormick explains why it’s going to be tough to “not lose a lot of money this year” on corn. Plus, we ask our readers, “On a scale of 1-10, how concerned are you about drought this year?” Hear why some farmers are worried, and why others aren’t very worried at all.

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