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no-till vegetables
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No-Till Works with Veggies

Bill Kerr, a vegetable specialist and breeder of a range of vegetables, has been no-tilling for 18 years and says he’s seen a range of benefits. Conservation practices can build soils up to a point where you can realize maximum yields, higher water-holding capacity, greater disease resistance, better eelworm control and better-tasting vegetables with longer shelf life.
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