A new strain of salt-tolerant bread wheat with genes that can be traced back to wild relatives will begin field trials in Australia this year, say researchers from the South Australian Research and Development Institute.
No production in the saline areas results in a net loss. By establishing perennial salt-tolerant covers, not only can we profit from these currently unproductive areas but can also minimize blowing of topsoil
For more than a quarter of a century, the National No-Tillage Conference has been providing the practical tips and information you need to run a more successful no-till operation. In our 30th anniversary year, we’re ready to do it again as our event returns to beautiful downtown Louisville, Ky., at the legendary Galt House Hotel.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.