Although soil types are the primary determinant of physical quality and resilience, good management practices can improve and maintain the capacities of virtually any soil, says a research scientist from Agriculture and Agri-Food Canada.
A recent study of plant genetics indicates that alfalfa, a forage crop used primarily for livestock, could be made more drought-resistant, which would reduce costs for producers and benefit the environment.
Wheat midge, a non-native pest that feeds on developing wheat kernels, is a serious economic threat to farmers, especially in Manitoba and Saskatchewan.
The earliest recorded detection in western Canada was in 1901, with the first major outbreak in Saskatchewan in 1983
To really understand subtle changes in our planet — like moisture held in the topmost earth layer — and their impacts on agriculture and the environment, scientists have to know what is going on in our soils.
Holtwood, Pa., no-tiller Steve Groff no-tills pumpkins with this Monosem planter that includes Pequea’s Residue Slicers, which cut through rolled-down triticale and hairy vetch ahead of the row units. He no-tills pumpkins in 45-inch rows between Memorial Day and the end of June.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.