World-renowned soil scientist and Rhizoterra co-founder Jill Clapperton shares tips and insights about no-tilled soils that could help growers lower their productivity costs and increase yields.
While the purpose behind modern no-tilling can sometimes get lost in the machinations of fertilizers, machines and GPS signals, Jill Clapperton offered as a simple example of how crop residue fuels no-till systems.
Source: By Mike Staton, Michigan State University Extension
Soybeans obtain up to 70% of their total nitrogen requirement from biological nitrogen fixation conducted by Rhizobia bacteria colonies (nodules) living on soybean roots. If the nodules fail to form, the plants will become deficient in nitrogen and significant yield reductions can occur.
Horst Bohner, a no-till soybean specialist from the Ontario Ministry of Agriculture Food & Rural Affairs, says a number of first-time soybean fields that were inoculated this year did not nodulate properly.
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On this episode of Conservation Ag Update, brought to you by Montag Manufacturing, growers from across the U.S. share their predictions for the upcoming planting season, including one no-tiller who’s “bullish” about a great spring.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
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