We’re already hearing that Palmer amaranth is making its presence known this season —both the University of Kentucky and Iowa State University reported infestations of the “pigweed on steroids” in their respective states recently, and it’s likely that more findings will pop up as the growing season continues.
Recently, I read an interesting take on how technology and economic criteria appear to be reshaping decisions farmers make about conservation efforts — in this case, shelterbelts installed in fields to prevent erosion.
Last month, Vermont became the first state to require labeling of genetically engineered foods, also known as GMOs. The law won’t take effect until July 1, 2016 — if it ever happens. A federal bill introduced recently would ban states from passing such laws, and Vermont is preparing for a battle in court with the food industry.
Much of the research data over the past 20 years has suggested that switching from conventional tillage to no-till can sequester more soil-organic carbon.
Even though no-till isn’t the norm in his area, Barry Evans has been faithfully notilling his wheat, grain sorghum and cotton crops near Kress, Texas, for 14 years.
Some growers may have chosen to ignore cold, wet weather this spring and plant by the calendar. But McCutchenville, Ohio, no-tiller Bret Margraf wasn’t among them.
When it comes to no-till adoption in the Great Plains and Pacific Northwest, new figures released this month from the 2012 Census of Agriculture paint a mixed picture.
Palmer amaranth, kochia, marestail, you name it — populations of glyphosate-resistant weeds are popping up more frequently, and it looks like no-tillers are taking note of it.
In the middle of a very hot and dry summer, such as occurred in many areas during 2013, no-tillers quickly recognize the residue covering the soil is normally cooler and wetter than with soils found in conventionally-tilled fields.
If you carry crop insurance and have considered seeding cover crops on your summerfallowed acres, do your homework this spring before hauling out that drill or air seeder.
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On this episode of Conservation Ag Update, brought to you by Yetter Farm Equipment, longtime no-tiller Ross Bishop shares some of the keys to achieving even corn emergence with no-till.
From Sioux Falls, S.D. attendees will travel to innovative farms that showcase best practices in conservation agriculture, hear from inspiring speakers and experience behind-the-scenes industry stops that will make the 2025 planting season a memorable one.
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