In the not-so-distant future, the key to building a resilient and profitable farm operation may require farmers to see their system as a pyramid that that uses biological tools to build and manage healthy, productive soils and produce nutrient dense food.
If you've ever been to a meeting that requires a quorum — a minimum number of representatives attending in order to make a decision, you’re on the way to understanding “quorum sensing” as it relates to soil health.
The challenge ahead for farmers is to produce more food on a declining land area, with soils and ecosystems that are continually being degraded — all while using less water, energy and natural resources under difficult economic circumstances.
There are many variables for growers to consider when they’re implementing cover-crop mixes into their no-till rotation — including mix design, carbon-to-nitrogen (C:N) ratios, cash-crop goals, termination strategies and biomass management.
Capturing sunlight and keeping living roots in the ground as long as possible is the goal of Beaver Dam, Ws., no-tiller Marty Weiss. The co-chair of the Dodge County Farmers for Healthy Soil & Healthy Water talks about strip-cropping and interseeding cover crops at a field day in the summer of 2020.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.