North Dakota strip-tiller Paul Anderson doesn’t just assume the equipment and strategies he uses will work. He makes them work by adapting them to his farm and needs.
Hybrid maturity ratings have always been a sort of mystery to farmers and consultants alike, and one factor that contributes to the mystery is that your definition of "maturity" may not be the same as my definition.
Efficiency is key when it comes to harvest, and this has become even more important in recent years as farm sizes increase yet the amount of time to harvest remains the same.
Whether it’s soybeans, corn, sunflowers or canola, no-tillers can grow solutions to meet market demand for healthy and renewable oils, as well as more efficient ethanol production.
Johnny and Brian Moore’s switch to no-till, cover crops and a diverse rotation has stopped erosion, improved organic matter and made their North Carolina farm’s high-clay soils more productive.
Brian Moore stuck a small shovel into the ground, pushed it down with his foot and pulled up a chunk of soil interlaced with roots and decaying plant matter.
Engineering improvements and on-the-go adjustment are making it easier for no-tillers to clear residue from the row and improve seedling emergence, crop stands and yields.
With tremendous pressure placed on timely planting, no-tillers are looking to have their planters functioning at a high level to maximize emergence and yields.
Source: By Mark Rosenberg, South Dakota State University
Estimating corn yields, especially under stressed conditions such as drought, is never absolute or easy, and as the dry weather continues the challenge of whether to leave fields or utilize them for feed becomes more pressing.
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On this episode of Conservation Ag Update, brought to you by Martin-Till, Westville, Ind., no-tiller Jeff Herrold provides an update on how planting is going so far, and why a potential problem with slugs is causing some early-season anxiety. Herrold also explains why he prefers to plant soybeans before corn.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.