Articles Tagged with ''no-tilling''

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There’s No Competing With Long-Term No-Till

After jumping into no-till practices more than 2 decades ago, Iowa no-tiller Randy Caviness has been rewarded with more fertile soils, earlier planting and a stronger balance sheet to compete with neighbors.
Even as no-till was growing during the 1980s, Randy Caviness wasn’t completely convinced about the practice. He worried about weed control, and he hadn’t seen many examples of no-tilled crops working very well in his area.
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Frank Comments

Forget About All The Hype! No-Tillers Don’t Want To Lose Any Nutrient, Soil And Environmental Benefits From Selling Residue Out Of Their Fields

No-tillers definitely understand the value of leaving residue in their corn fields. They recognize that corn stalks, leaves, husks and cobs help reduce soil losses, provide cheap nutrients, trim greenhouse emission levels, boost moisture levels, help organic matter, improve soil quality, reduce compaction and increase crop productivity.
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What I've Learned from No-Tilling

Cover Crops, Residue Whip No-Till Fields Into Shape

Since retiring from a local shop, Michigan no-tiller Larry Bonnell is using his extra time to focus on putting soil, microbes, insects and crops to work in his no-till system.
On a chilly November day 2 years ago, I was deer hunting in one of the fence rows I’ve left to help manage erosion in my hilly fields.
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