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Articles Tagged with ''rotations''

From The Tropics To The Farm

The winning entry from an Oregon college student in the Phoenix Rotary Equipment Ltd. conservation tillage essay contest explains how no-till can lead to healthier soils around the world.
By Daniel Jepsen posted on February 1, 2006 | Posted in No-Till Farming 101, Water Management
As I sit here at my desk, I find myself not in the countryside of eastern Oregon where my family raises dryland wheat and barley, but rather in the vast city of Quito, Ecuador.
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Our Soil, Our Life

No-tilling helps this Wisconsin couple improve soil quality and preserve it for future generations.
By Frank Lessiter posted on February 1, 2006 | Posted in Cover Crops, Soil Health
While most Corn Belt no-tillers grow only corn and soybeans, Charlie Hammer prefers a three-way rotation. The operator of Hammer & Kavazanjian Farms with his wife Nancy Kavazanjian at Beaver Dam, Wis., prefers a no-till rotation evenly split between corn, soybeans and wheat in the farm’s 2,300-acre operation.
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Frankly Speaking

Let's Pay Farmers to No-Till

By Frank Lessiter posted on February 1, 2006 | Posted in No-Till Farming 101
While U.S. Department of Agriculture officials have been bragging about funding nearly $290 million in renewable energy efforts since the start of the Bush administration, most of the investment has gone to bioenergy and biomass ventures. In fact, much of their comprehensive energy strategy to help farmers reduce high energy costs is simply being promoted without offering any new economic incentives.
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Bin-Busting No-Till Soybean Yields Coming

With perfect weather and the right management package, you could break the 100-bushel no-till soybean barrier.
By Frank Lessiter posted on February 1, 2005 | Posted in Seeding & Planting
If you’ve already harvested 70-bushel no-till soybean yields and think you’ve hit a yield plateau, Palle Pedersen says, it’s time to rethink the situation. In fact, the soybean specialist at Iowa State University maintains 100-bushel soybean yields aren’t out of the question.
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What I've Learned from No-Tilling

No-Till Is Good For Everyone!

No-till is now at the point where it not only can improve soil structure and stop erosion, but could also have far-reaching effects on consumer preferences and human health.
By Ron Ross and Jill Clapperton posted on December 1, 2004 | Posted in No-Till Farming 101, Nutrient Management
One of the first things I like to do when I talk to no-till farmers is to explain why my long title – rhizosphere ecologist – fits right in with what they’re trying to achieve with direct seeding or no-tilling. (The terms are generally interchangeable).
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What I've Learned from No-Tilling

Cash In With No-Till's "Opportunity Time"

No-till provides more time for off-farm work, to crop more acres, have more fun with the family or devote extra hours to other farm enterprises.
By Paul Jasa and Ron Ross posted on November 1, 2004 | Posted in No-Till Farming 101, Cover Crops
My first experience with no-tilling began back in 1978 when I conducted a study for my master’s thesis on planter performance with various tillage systems. I visited 150 producers and observed their planters being used in the field.
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What I've Learned from No-Tilling

Longer No-Till Rotations Were The Answer

No-till offers greater yield advantages in dryer years because it provides about 2 inches of extra soil moisture at seeding time.
By Mike Dick and Ron Ross posted on October 1, 2004 | Posted in No-Till Farming 101, Seeding & Planting
Over the years since my dad started no-tilling in 1978, we’ve had a lot to learn — and not much of a growing season to learn it in. On our extreme northern farm that is less than 30 miles south of the Canadian border, we’re lucky to get 90 to 110 frost-free days, creating a situation not unlike Siberia (our average January temperature is minus 5 degrees Fahrenheit). This year we even had snow on May 11.
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Last-Minute Planter Prep for No-Tillers & Strip-Tillers

Last-Minute Planter Prep for No-Tillers & Strip-Tillers

On this episode of Conservation Ag Update, brought to you by Martin-Till, precision specialist Chad Baker, co-owner of Baker Precision Planter Works in Orangeville, Ill., helps a first-generation no-tiller with planter setup, and later encounters a couple problems with a strip-tiller’s new 24-row planter. Plus, veteran agronomist Brad Forkner checks in with a couple tips for farmers to keep in mind before they take the field.

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