A number of herbicide-tolerant soybean traits are available commercially in the market, making it complicated for growers to understand which soybean trait is resistant to what herbicide(s). This guide form the University of Nebraska will help clarify which herbicides the traits are and are not resistant to.
The acquisition of Extreme underlines HELM’s commitment to the U.S. crop protection market by adding another proven product to the company’s rapidly growing solution set.
Giant ragweed is moving into the exponential growth stage and will pass the ideal 2- to 4-inch weed height for good control very soon, says University of Minnesota Extension.
Kansas State University Extension provides some suggestions for controlling marestail, velvetleaf, pigweeds, sunflower and cocklebur weeds taller than 6 inches in Roundup Ready soybeans.
The only thing pulling a plow through former Conservation Reserve Program acres accomplishes is erasing more than a decade of benefits, say no-tillers who have transitioned from CRP to no-till crop production.
When it comes to calculating seeding rates for no-tilled Roundup Ready soybeans, recent University of Maryland research indicates that you may not need as high a plant population as you might have thought to get top yields.
Curt Swartzmiller stands in front of the meeting room with a majestic 6-foot tall metal pole. The prop for his conservation speech is a driven ground tool.
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On this edition of Conservation Ag Update, brought to you by CultivAce, Gregg Sanford, Wisconsin Integrated Cropping Systems Trial manager, reveals how no-till is stacking up to other major systems in year 34 of the trial.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.