A soil health webinar series launches today as part of the Soil Health Institute’s Healthy Soils for Sustainable Cotton project. New episodes will be offered weekly from now until mid-May on the Institute’s YouTube Channel and Soil Health Training webpage.
A research economist at Texas A&M University and a soil scientist with the Soil Health Institute researched why Texas producers choose to, or not to, adopt soil conservation and soil health measures and discuss what they found.
The Soil Health Institute and National Sustainable Agriculture Coalition have released a report serving as a comprehensive review of each new provision and its role in advancing soil health. The report also compares funding for soil health in the 2014 and 2018 Farm Bills.
A national coalition convened by the Noble Research Institute announced its intent to create a new voluntary environmental services market that aims to incentivize farmers and ranchers to improve soil health on working agriculture lands through the development of a market-based platform.
Keith Berns and his brother Brian co-own Providence Farms and Green Cover Seed in Bladen, Neb. They farm 2,500 acres, including corn, soybeans, rye, triticale, peas, buckwheat and sunflowers using continuous no-till and a variety of cover crop strategies to maximize the health of their soil.
The Soil Health Institute announced its appointments of 13 members to the organization's first-ever board of directors, including some no-tillers and other agricultural experts dedicated to furthering soil health.
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On this episode of Conservation Ag Update, brought to you by Yetter Farm Equipment, we get the scoop on the benefits of planting green with Jackson, Wis., no-tiller Ross Bishop.
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