This program will recognize no-tillers that adopt economically viable, sustainable practices to protect the environment and add value to their grain crops.
Pacific Northwest no-tillers will soon be taking advantage of a certification program that will set them apart from other grain growers. And since they’re already no-tilling successfully, many are already well on the way to qualifying for this program aimed at demonstrating sustainable farming practices to consumers.
Strip-tillage intrigued Todd and Greg Gustin of Washington Court House, Ohio. For several years, the brothers curiously watched their neighbor’s strip-till bar travel through the fields, the corn emerge quickly and the resulting higher yields.
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On this episode of Conservation Ag Update, brought to you by Martin-Till, Westville, Ind., no-tiller Jeff Herrold provides an update on how planting is going so far, and why a potential problem with slugs is causing some early-season anxiety. Herrold also explains why he prefers to plant soybeans before corn.
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