Robb Ewoldt, along with his wife, Jennifer, and teenage sons, Alex and Isaac, grows corn and soybeans in eastern Iowa, just three miles north of the Mississippi River. He farms 2,000 acres with a main goal always in mind.
No-Till Farmer editors encounter a variety of articles, social media posts, podcasts and videos that offer a unique look at the grower's realm from the lofty digital realm. Here is our favorite content from the past week from across the web. “No-Till Farmer's Best of the Web" is brought to you by Mixmate by PRAXIDYN.
Preemergence herbicides can aid in the control of troublesome weeds such as waterhemp and giant ragweed. They can also result in lower weed densities and a more uniform weed height at the time of postemergence herbicide application, aid in the management of herbicide-resistant weeds, and ultimately help protect crop yield potential and profitability.
When a cover crop is terminated, the fresh residue is broken down by microbes in the soil. These microbes use N and other key nutrients found in the cover crop residue as fuel sources for the break-down process. However, if there is not enough N in the residue to complete the process, microbes will use N from the soil instead.
The study looked a pumpkin plots in Kansas, where the Halloween staple is frequently grown in rotation following soybeans, and are a staple of agritourism, according to the study published in the Soil Science Society of America Journal.
Conservation ag consultants Hans Kok and Dan Towery share cover crop strategies that will help no-tillers sequester more nutrients and build even more soil organic matter.
IT’S BEEN SAID that change is the only constant in life, and at the 2020 National No-Tillage Conference, Indiana-based conservation ag consultants Hans Kok and Dan Towery told attendees that philosophy pertains to farming practices, too.
FOR BRIAN MARTIN, it’s not hard to see that having a no-till system keeps soil in place on his farm’s sloping terrain. But Martin also has a thirst for looking beyond the anecdotes for data that spells out what practices benefit the bottom line.
In spring of 2019, Watertown, Wis., no-tiller Tony Peirick planted corn into living cereal rye. See his fields in several stages of growth, starting with emergent cereal rye in spring, planting into the rye, rolling it after planting, and more.
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For this episode of the No-Till Farmer Influencers & Innovators podcast, brought to you by Verdesian Life Sciences, we're joined by Blake Brown, director of the AgResearch and Education Center at Milan. The center, one of ten in Tennesee, shares a significant anniversary in the annals of No-Till history.
Needham Ag understands the role of technology in making better use of limited resources within a specific environment by drawing on a wealth of global experience to overcome the challenges facing today's farmers, manufacturers and dealers.
The Andersons grows enduring relationships through extraordinary service, a deep knowledge of the market, and a knack for finding new ways to add value as we have done for nearly 70 years.