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After conquering the high-management requirements, Illinois no-tillers Matt and Connie Hughes are successfully no-tilling soybeans for seed production and raising non-GMO varieties to capture rising premiums.
Many no-tillers farming a typical corn-soybean rotation may focus their efforts into high-yielding crops. But one Illinois farm is seeing higher premiums, lower labor costs and more profits by focusing on soybeans.
While no-tillers continue to enjoy some of the highest grain prices in recent history, it’s clear that they need those prices to stay high, judging by their 2011 expense sheet.
If you can envision a giant “Do Not Disturb” sign stretching over nearly 10,000 acres of northeastern South Dakota farmland, you’ll begin to understand the no-till philosophy of Cal and Erik Hayenga.
When Erik Hayenga's grandfather (Cal’s father) quit raising corn in the mid-’60s because it wasn’t profitable, 40 bushels was a lot more common than 50 bushels per acre and that’s about as high as it went.
Slugs were likely a major worry for some no-tillers again this spring. In fact, a few Ohio growers have abandoned no-till because of them, maintains Ron Hammond, entomologist with the Ohio State University Agricultural Experiment Station at Wooster, Ohio.
THE Baruth brothers — Ron, Larry and Tom — continue to raise wheat, but pretty much look at cereal crops as an integral part of their 150-bushel corn and 40-bushel per acre soybean no-till cropping formula.
Sunlight interception is the name of the game when it comes to producing a good no-till soybean crop, maintains Jim Beuerlein, agronomist at Ohio State University.
With the 1999 planting season right around the corner, no-tillers are finalizing no-till weed control strategies. And with many new compounds coming on the market, it’s no easy task.
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On this episode of Conservation Ag Update, brought to you by Martin-Till, Westville, Ind., no-tiller Jeff Herrold provides an update on how planting is going so far, and why a potential problem with slugs is causing some early-season anxiety. Herrold also explains why he prefers to plant soybeans before corn.
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