No-Till Farmer editors encounter a variety of articles, social media posts, podcasts and videos that offer a unique look at the grower's world from the lofty digital realm. Here is our favorite content from the past week from across the web:

Choose Your Seats Wisely Next to One of These No-Till Legends

You are boarding an open, 8-hour flight and can pick any of these deceased no-till legends to sit next to — and have a deep conversation with. Who do you choose to sit with — and why?

Rebuilding America's Soil & Economy — A Panel on Regenerative Agriculture

This presentation is from Eco-Ag 2025. This panel, led by Joel Hollingsworth, explores the deep-rooted challenges facing current American agriculture. This discussion between Joel, Matt Hintz and Adam Lasch includes economic, policy, cultural issues and discusses innovative solutions for sustainable and profitable farming. Speakers share personal stories, systemic analysis and community-driven strategies to restore soil health, support young farmers and rebuild a resilient food system.

No-Tiller Ryan Flickner Speaks on New Projects, Soil Health Alliance & Family Farm

Ryan Flickner presents, "Flickner Innovation Farm: The Bleeding Edge." He spotlights the family farming operation near Moundridge, Kan., by discussing ongoing projects and providing an introduction to the NASA FIAT project. 

No-Till Legend Shares Residue Management Tips at National Farm Machinery Show

Phil Needham offers advice on ensuring even residue spread for uniform crop emergence. Check out this article to read more.

Advancing Climate-Smart Crops — R&D Driving On-Farm Change

As the agriculture sector accelerates toward more resilient systems, the search for climate-smart crops continues to gather pace. This webinar explores the potential of winter camelina, an oilseed crop advancing through research, innovation, and on-farm trial, as part of a broader push for crop diversification and low-carbon fuel feedstocks. Planted in the fall and harvested in early summer, camelina provides living cover through the off-season while also being harvested and sold as a cash crop — an uncommon combination that creates a new incentive for farmers to keep soil covered longer.

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