No-Till Farmer editors encounter a variety of articles, social media posts, podcasts and videos that offer a unique look at the grower's world from the lofty digital realm. Here is our favorite content from the past week from across the web:
- Removing Nitrate Levels from Waterways with No-Till
- Transforming Your Farm with No-Till is the Way to Go
- Organic No-Till Farm Thrives in Northeast U.S.
- Why No Till Works: 3 Proven Steps Every Farmer Must Know
- Data Shows No-Till & Reduced Till Acres are on the Rise
Removing Nitrate Levels from Waterways with No-Till
In this video, Iowa farmers highlight ongoing and evolving conservation efforts to improve the environment through the use of no-till, cover crops and other regenerative agriculture practices.
Transforming Your Farm with No-Till is the Way to Go
In this video, dive into the benefits of no-till farming and explore how it can transform your farm into a thriving and resilient ecosystem. If you're ready to make a positive impact on the environment and improve your crop yields, then watch this video to learn more about the smart choice for soil health - No-Till Farming.
Organic No-Till Farm Thrives in Northeast U.S.
Check out this video of Stonecipher Farm in Bowdoinham, Maine, where Ian and his team grow fresh veggies and ginger without disturbing the soil.
Why No Till Works: 3 Proven Steps Every Farmer Must Know
In this video, uncover the real benefits of No-Till Farming in just 3 simple steps. Learn how you can improve soil health, retain moisture, reduce erosion and cut down labor & fuel costs — all without touching the tillage equipment.
Data Shows No-Till & Reduced Till Acres are on the Rise
The share of acreage for major U.S. crops — wheat, corn, soybeans and cotton — managed using no-till and reduced till practices has increased over time, according to USDA. Survey responses from farmers show that no-till and reduced till increased the most for wheat compared with corn, soybeans, and cotton.
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