In this edition:

• Effects of Conservation Agriculture on Soil Nitrogen Oxide N₂O Emissions and Crop Yield in Global Cereal Cropping Systems
• Monitoring the Spatial Distribution of Cover Crops and Tillage Practices Using Machine Learning and Environmental Drivers across Eastern South Dakota
• Potential Long-Term, Global Effects of Enhancing the Domestic Terrestrial Carbon Sink in the United States through No-Till and Cover Cropping
• Global Synthesis of Cover Crop Impacts on Main Crop Yield
• Development and Testing of a Precision Hoeing System for Re-compacted Ridge Tillage in Maize

Phosphorus, potassium, sulfur and nitrogen. All are traditional nutrients growers plan to put into soil each year to help maximize their yield potential. But did you know there are 3 other major components that are often overlooked?

Understanding how carbon moves through the soil and how long it stays there could have huge implications for estimating the true environmental value of carbon credits.