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2022 Strip-Till Innovator Award Winner Dedicated to Sharing Soil Health Practices

Buffalo Lake, Minn., strip-tiller Brian Ryberg uses strip-till, responsible nutrient management and cover crops to build his soils.

The 2022 Strip-Till Innovator Award program is sponsored by

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For Brian Ryberg, seeing an obvious visual of how undisturbed soil produces better crops sparked a commitment to finding novel ways to farm.

Ryberg, who farms about an hour and half west of Minneapolis in Buffalo Lake, Minn., was the first farmer to strip-till sugar beets in Minnesota, the nation’s largest sugar beet producer. His award-winning strip-till, cover crop and soil health practices — in addition to his commitment to educating other farmers about strip-till — make Ryberg a deserving winner of the 2022 Strip-Till Innovator Award.

Ryberg, his wife and his four full-time employees farm 5,200 acres of corn, soybeans and sugar beets in four counties in the Buffalo Lake area. They’re raising about 3,000 acres of corn, 1,500 acres of soybeans and 725 acres of sugar beets in 2022. They also custom farm another 1,000-1,500 acres. 

Ryberg says they strip-till 80-90% of their total acres. The remaining acres are vertical-tilled ahead of soybeans. The conservation tillage methods are a far cry from the heavy tillage practices of most of his neighbors, but Ryberg believes he’s gained a lot of respect over the years for what he’s doing.

Meet the 2022 Strip-Till Innovator

NAME: Brian Ryberg

LOCATION: Buffalo Lake, Minn.

ACRES: 5,200 plus an additional 1,500 acres of custom strip-till

YEARS NO-TILLING: 9

CROPS: Corn, soybeans, sugar beets

ANNUAL PRECIPITATION: 25 inches

PRIMARY SOIL TYPE: Heavy clay loam

IRRIGATION: None

LIVESTOCK: None

“I’ve had landowners who have recognized what we’re…

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Michaela paukner

Michaela Paukner

Michaela Paukner was the managing editor of No-Till Farmer, Strip-Till Farmer and Cover Crop Strategies. Her previous journalism experience includes working as a reporter for a legal magazine and as a producer for two Wisconsin TV news stations. She has also worked with clients across the globe as a freelance writer and marketing consultant, and as a brand manager for a Wisconsin-based boutique marketing agency. She's a graduate of the University of Wisconsin-Green Bay.

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