Rick Clark
Williamsport, Ind.
Saving Millions on Inputs with No-Till
Rick Clark saves an estimated $2 million on inputs per year on his Williamsport, Ind., farm. The No-Till Innovator and 2-time NNTC Presenter of the Year has reached what some consider the holy grail — his 7,000 acres are 100% no-till, 100% organic and 100% free of synthetic nutrients, herbicides, pesticides, insecticides, fungicides, GMO crops, crop insurance and government subsidies. How does he pull it off? Find out first-hand in this intimate learning session, as Clark answers YOUR questions about how his extreme practices work and what it takes to make your operation more regenerative — and more profitable.